How to cook black pepper chicken drumsticks

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make black pepper chicken legs.

1. 2 chicken legs, clean and debone

2. Add salt, a little sugar, and black pepper, grind into powder, spread evenly, add light soy sauce and dark soy sauce, mix well, and marinate for 3-4 hours (overnight is also OK)

3. Use cooking wine, light soy sauce, dark soy sauce, sugar, black pepper, and water to make a bowl of black pepper juice.

4. Dice the onion, heat the oil in a pan, sauté the onion, add the marinated chicken thighs, fry the skin side first until golden brown, then turn over and continue frying

5. Add black pepper sauce, and when the soup boils, turn to medium-low heat, cover and cook for 6 minutes to let the flavors soak in, then turn to high heat to reduce the sauce

6. Serve, cut and serve

After reading the above introduction to the recipe of black pepper chicken legs, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.