How to make steamed meat patties with stinky tofu

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home so that our cooking skills will get better and better. Today, the editor will introduce to you the method of steamed meat patties with stinky tofu. Let’s improve your cooking skills quickly!

1. Add cooking wine, a little salt and chicken powder to the minced meat and stir until smooth

2. Rinse 5-6 pieces of stinky tofu and soak them in water (since stinky tofu is quite salty, soaking it in water will reduce the saltiness)

3. Drain the water and mash it. No need to add seasoning

4. Mix the tofu and minced meat, add a little pickled pepper (or fresh pepper) to taste, not too much, chop some ginger and mix well.

5. Spread it in a bowl and steam for 15-20 minutes until fully cooked.

Okay, that’s all I have to say about steamed meat patties with stinky tofu. Everyone, hurry up and prepare the ingredients and follow my method to make it! Don’t worry, your family will be satisfied with the meal!