How to cook black pepper salt baked shrimp

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make black pepper salt baked shrimp.

1. Rinse the live shrimp with water and cut off the shrimp whiskers

2. String them together with bamboo sticks

3. Only one group, wrap it in tin foil

4. Mix the pickling salt and black pepper, place on a plate and microwave for 5-8 minutes. The power of the microwave oven varies, so you need to wait until the salt is very hot. After the salt is cooked, divide it into two portions.

5. Place the wrapped shrimps on the salt in batches

6. Sprinkle the other half over and bake the shrimp with the heat from the salt. If the salt is not hot enough, you can reheat it in the microwave and bake the shrimp.

7. Remove the tin foil after taking it out

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making black pepper salt-baked shrimp, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.