Garlic Grilled Prawns

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make grilled prawns with garlic today!

1.1 Mix white wine and seafood soy sauce, pour over the prawns and marinate for 15 minutes.

2.2 Cut off the claws and antennae of the prawns, cut or split them open from the back, but do not cut them off, remove the mud intestines, and wash them.

3.1 Cut a small piece of butter into a wok and melt it over low heat, add chopped ginger and garlic, stir-fry until fragrant, add a little salt, mix well and serve.

4.2 Chop ginger and garlic into fine pieces.

5. Line the baking tray with tin foil, brush a thin layer of olive oil, and place the prawns on it.

6. Sprinkle the fried ginger and garlic evenly on the prawns.

7. Grind some black pepper.

8. Preheat the oven to 180 degrees, bake with upper and lower fire for about 12 minutes, and sprinkle with chopped green onions and red pepper rings after serving.

You may not have cooked before, but now that you have read the introduction to the recipe of grilled prawns with garlic, you can try it yourself and cultivate your interest and affection.