Winter melon double flower seafood soup recipe

There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook winter melon and double flower seafood soup.

1. Required materials; (ask the boss to remove half of the clams' shells, which saves time and makes them easier to clean)

2. Peel and cut winter melon into pieces;

3. Add 3 bowls of water to the pot, add winter melon and ginger slices and cook for 10 minutes;

4. Now you can kill the crabs and clean the clams;

5. After the winter melon is cooked soft, add the flower crabs and clams and simmer for a while, then season with salt and oil.

Food is the most important thing in our lives, so eating healthily is even more important. Today I’m introducing to you the winter melon and double flower seafood soup. The method is easy to learn and the steps are simple. Go to your home kitchen and show your skills.