How to make brown sugar glutinous rice cake

If you want to make delicious food, you must prepare all the necessary ingredients, seasonings, and tableware. Of course, the most important thing is to control the heat. After all this is prepared, let's start making brown sugar glutinous rice cakes.

1.Material map.

2. Cut the glutinous rice cake into pieces and dissolve the brown sugar in water.

3. Pour oil into a frying pan, put in the glutinous rice cake and fry over low heat until fragrant.

4. Until both sides turn slightly yellow.

5. Pour in brown sugar water.

6. Cover and simmer over low heat until the soup is dry.

7. Eat the glutinous rice cake while it is hot. It will not taste good if it gets cold.

Thank you all for joining me today to learn how to make brown sugar rice cakes. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.