How to make fried mashed potato triangles

How to make fried mashed potato triangles

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me show you how to make fried mashed potato sugar triangles.

1.121 Peel the skin and mash it into paste with a knife.

2.212 Prepare cooked baby potatoes.

3.1 Use your hands to break up the mashed potatoes and mix them with the flour as much as possible.

4.2 Add glutinous rice flour and flour together with mashed potatoes. (I used 1:1 flour and glutinous rice flour)

5. Then add appropriate amount of water to make the dough and let it rise for about half an hour (cover the surface with a wet cloth).

6.Put brown sugar, cooked black sesame seeds and cooked peanuts in a cooking cup.

7.1 Roll the rested mashed potato dough into long strips.

8.2 Grind into powder.

9. Cut into small pieces.

10. Roll into dough.

11. Add peanut and sesame filling.

12. Wrap into a triangle.

13. Heat the oil pan to 70% hot and fry the vegetables.

14. Keep the heat at medium and fry slowly until the food is colored.

15. Remove from oil and cook until golden brown.

16. Let it cool slightly and sprinkle with sugar before serving.

Have you learned today’s introduction? If you want to eat safely and healthily, you have to do it yourself, so take action quickly and enjoy the process of fried mashed potato sugar triangles together.

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