Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a method of making pumpkin steamed glutinous rice balls that is both delicious and pleasing to the eyes! 1. Prepare dumplings and pumpkin. 2. Brush some oil on the plate and cut the pumpkin into pieces and arrange them on the plate. 3. Place the glutinous rice balls in the middle. 4. After the water in the pot boils, put the plate into the steamer and steam over high heat for fifteen minutes before removing from the pot. First of all, reading the instructions for making pumpkin steamed glutinous rice balls shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young. |
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