How to make fried rice with dried squid and corn

The preparation of fried rice with dried squid and corn is not as difficult as people think. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1.1 Dice the dried squid and garlic sprouts;

2.2 Prepare the ingredients: Dice the king oyster mushrooms; wash the dried squid with hot water to soften it;

3. Heat oil in a wok, add dried squid and king oyster mushrooms at once and stir-fry until they become soft and tasty, then add corn and stir-fry;

4. Add rice and fry until fluffy;

5. Before serving, add garlic sprouts, a little soy sauce, salt, and wild vegetable extract for seasoning; (the dried squid itself is salty, so add a little salt according to personal taste)

I have finished introducing the recipe of fried rice with dried squid and corn, and you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".