How to make fragrant cucumber fried rice

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. Well, now let me introduce to you the method of making fragrant cucumber fried rice.

1. Prepare the raw materials

2.1 Put oil in the pan, heat the oil and stir-fry the eggs

3.2 Cut chopped green onion, fish sausage and cucumber into small dices for later use

4. When the eggs are fried, add the chopped green onions and stir-fry until fragrant. Add the diced cucumber and stir-fry for a while to remove the moisture.

5. Add the diced fish sausage and stir-fry, add salt and continue to stir-fry, add rice, stir-fry the rice, add soy sauce and continue to stir-fry.

6. I forgot to take a picture of adding rice and soy sauce, so here’s the finished product

Maybe someone in your family can make this delicious cucumber fried rice. Now you can prove to your family that you can actually cook and take good care of yourself and your loved ones.