How to make homemade hamburger buns

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce how to make homemade hamburger buns.

1.12 Mix all the ingredients in the main ingredients, knead into a smooth dough, add melted butter little by little, knead until the dough can be pulled into a transparent film, and ferment until it is 2.5 times larger. (Mine is a bit over the top)

2.21 Exhaust is divided into five parts.

3. Full circle.

4. Brush the surface with egg liquid.

5. Dip in white sesame seeds.

6. Place in a baking tray and let rise.

7. Let it rise until it doubles in size, preheat the oven to 175 degrees on the upper-middle layer for 15 minutes, then remove and let cool.

This homemade hamburger bun is not as difficult as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today.