How to make easy yeast cookies

How to make easy yeast cookies

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. And now, let me teach you how to make simple yeast cookies.

1. The above basic raw materials

2.12 Dissolve the yeast in warm water and add it to the dough (about 120 grams). Add appropriate amount of water while kneading until it is smooth and fermented to twice its size.

3.21 Add appropriate amount of water to the remaining flour (about 50 grams) and knead the sugar to make a simple sugar filling.

4. Divide the fermented dough into three equal parts and roll into dough.

5. Fill the dough with sugar filling, use a spatula to press and push it into a small circle, apply some oil on it, sprinkle a little sesame seeds, continue to rise for 25 minutes, and then bake in a preheated oven at 210 degrees

6. Coloring can be done in about 30 minutes

7. The finished product is out~

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious simple yeast cookies. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.

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