How to make fresh meat sesame cake

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to make fresh meat sesame pancakes like me, you will definitely be excited for a long time.

1.1 Material diagram

2.2 Material Diagram

3.12121Use a food processor to beat the meat into fluff

4.212123-6 for making meat filling: slice fresh meat, chop green onion and ginger

5. Add salt, dark soy sauce, pepper, and cooking wine

6. Mix well

7. Take some of the meat filling and mix it with the noodles

8. Mix by hand into flocculent

9. Add water and stir

10. Use your hands to form a ball and set aside.

11. Chop the basil leaves.

12. Take out the dough after it has been sugared and knead it evenly.

13. Make a blockbuster

14. Brush with oil, add chopped basil and pepper

15. Roll into strips

16. Cut into small pieces.

17. Close the ends of each small dough, press it into a pancake and stick sesame seeds on it.

18. All the pancakes are ready.

19. Grease the pan.

20. Put the small pancakes on and fry them slowly over low heat.

21. After one side is colored, turn it over, poke holes with a spatula, and then fry until the other side is colored. It will take about ten minutes on low heat.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make some fresh meat sesame pancakes.