How to make ginger, scallion and sweet potato soup

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make ginger, scallion and sweet potato soup.

1. Chop ginger and scallions.

2. Wash and peel the sweet potatoes.

3. Slice the sweet potato and shred the ginger and put them in a bowl.

4. Pour lard into hot pan, add peppercorns, shredded ginger and salt until fragrant.

5. Add water and bring to a boil.

6. Add the sliced ​​sweet potato and bring to a boil.

7. Cover the pot and cook over medium heat until the sweet potato is soft, then add a little chicken stock.

8. Pour the cooked sweet potato soup into a bowl and sprinkle with the minced ginger and chopped green onions that have been cut in advance.

Thank you for reading this article and learning how to make ginger, scallion and sweet potato soup. Sharing delicious food with everyone is my greatest joy.