How to make colorful egg fried rice

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to make colorful egg fried rice.

1.1 Wash the purple cabbage, peel the carrots, cut into small cubes, blanch in boiling water until cooked, and add the green peas.

2.2 Prepare the necessary raw materials.

3.12 Take out and drain the water, mix in a little sunflower oil and mix well. (It can make the color of the dish look good)

4.21 Heat a pan with a proper amount of sunflower oil, add the eggs and fry until golden brown, then use a spatula to break them into pieces.

5. After scraping the egg pieces to the edge of the pan, add a little sunflower oil and stir-fry the rice.

6. Then mix with the chopped eggs and stir-fry, add a little black pepper and stir well.

7. Add diced vegetables and stir well.

8. Add appropriate amount of seasoning salt.

9. Add appropriate amount of chicken essence.

10.Finally, sprinkle in chopped green onions and stir-fry evenly.

After reading the detailed introduction of the five-colored egg fried rice, I believe you can’t wait to try it. Don’t be anxious. First remember this specific method in mind, and then learn to do it well. I believe you can do it well.