How to make orange buns

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make orange buns.

1. Wash the orange, peel it, remove the white flesh, cut it in half and squeeze out the orange juice.

2.1 Ferment at room temperature until 2-2.5 times larger

3.2 Post-oil method: knead the material to the expansion stage

4. Take out the air and divide into 4 portions. Let it rest for 15 minutes and then roll into olive shape.

5. Place in a baking tray in a warm and humid place for secondary fermentation for 40 minutes

6. Brush the surface with egg wash and use a sharp knife to cut the surface and squeeze in the butter. Preheat the oven to 180 degrees and heat the middle layer for 15-20 minutes.

Orange buns are delicious, but only when you make them yourself can you truly experience their "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.