How to make water chestnut omelette

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious water chestnut omelet. Come and learn how to make it now!

1. Raw material picture.

2.1 Pour a little oil into the pan and stir-fry the chopped water chestnuts.

3.2 Chop fresh water chestnuts and carrots into small dices, remove the casings of small grilled sausages and chop into small dices.

4.1 Add the fried diced vegetables into the flour and beat in a duck egg.

5.2 Add carrots and sausage and stir-fry until cooked.

6.1 Add appropriate amount of salt, black pepper and cumin powder.

7.2 Add a small amount of water and mix well.

8. Add chopped green onion and mix well.

9. Pour a small amount of oil into the pan. When the oil is hot, pour in the egg mixture and smooth it with a spatula.

10. When the oil is hot, pour in the egg mixture and smooth it with a spatula.

Whether you are a novice or an old hand at cooking, once you learn the specific method of making water chestnut omelet, you will definitely be able to make it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.