How to cook beef hoof and radish stew

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce how to cook ox hoof and radish.

1.12 Main ingredients: Ox hoof, white radish

2.21 Pour the cleaned ox trotters into a pot with cold water, bring to a boil and simmer for 2 minutes, then remove from the pot, clean and set aside.

3. Add cold water to the soup pot and put in the reserved beef trotters.

4. Add ginger slices. Add cooking wine.

5. Bring to a boil over high heat, then switch to low heat and simmer for about 2 hours until the ox hooves are soft.

6. Put the white radish into the soup pot, bring to a boil over high heat, then turn off the heat, cover and simmer for 30 minutes.

7. Add salt and MSG to taste and add coriander.

8. Serve in a bowl and serve.

The detailed steps for making beef hoof and radish stew have been introduced, and I believe you have basically understood them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.