How to cook straw mushrooms with oyster sauce

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the preparation of the dish of oyster sauce straw mushrooms.

1.1 Place enough water in a pot and bring it to a boil. Add the straw mushrooms and blanch them to remove the raw smell.

2.2 Wash the straw mushrooms and cut them in half; cut the green peppers, red peppers and green onions into thin strips.

3. Heat the oil in a pan, add the scallions and sauté until fragrant, then add the straw mushrooms and stir-fry for 1 minute until cooked.

4. Pour in 1 spoon of oyster sauce and stir-fry evenly, then add a little water starch to thicken.

5. Serve on a plate and garnish with shredded green onion and green and red pepper.

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the skills of making oyster sauce straw mushrooms? Then take action quickly!