Spicy snake recipe

With the continuous improvement of life, our requirements for food are also getting higher and higher. We must not only eat nutritiously, but also eat safely and securely. My cooking is the safest and most reliable. Let me introduce to you a recipe for spicy snake. Come and learn it quickly!

1. Skin the snake (the boss will help you when you buy it, don't worry

2.1 Heat oil in a pan and add ginger and red pepper until fragrant

3.2 Go home and wash and cut the ginger and red pepper, wash and slice them and set aside.

4. Heat oil in a pan, add ginger and red pepper until fragrant, then add the chopped snake and stir-fry.

5. Pour in rice wine, dark soy sauce and pepper and stir-fry. Finally add chicken essence and salt to taste and serve.

6. Spicy snake.

Maybe you have eaten spicy snake before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.