Baked bacon mashed potatoes recipe

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend baked bacon mashed potatoes to you. You can make it yourself according to the steps below.

1.1 Put a little butter in the pan, fry the chopped bacon slowly over low heat until it is charred.

2.2 Wash the potatoes and cut a cross on the surface of each one. Boil them in boiling water for 30 minutes, peel off the skin, mash them into mashed potatoes and let them cool for later use.

3. Pour the bacon into the mashed potatoes, mix well, dip your hands in a little cold water, and knead them into small balls

4. Place the prepared potato balls in a baking tray lined with tin foil, leaving a little space in the middle.

5. Cut the mozzarella into strips and put a few cheese strips on each potato ball.

6. Preheat the oven to 200 degrees, bake on the middle layer for 10 minutes until the cheese surface turns golden brown.

You must be tired of eating takeout all the time. Now that you know how to make bacon mashed potatoes, you’ll definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.