How to make spicy and sour chicken rice noodles

For some people who have basically no cooking skills, cooking by themselves is difficult for them. Many people want to learn how to make some home-cooked dishes. The recipe of spicy and sour shredded chicken rice noodles is very easy. Even if you have no basic knowledge and never cook, you can master the cooking method of this dish quickly after learning.

1. Cut the chicken breast into shreds, add pepper, Sichuan pepper powder, light soy sauce, cooking wine, minced ginger, minced garlic, etc. and marinate for one hour.

2. Pour a little olive oil into the pan, add the shredded chicken and stir-fry until cooked. Add to pot.

3. Soak the rice noodles in warm water for an hour, boil water in a pot, add a little salt, put in the rice noodles and cook until done. Remove from the pot and put in a bowl for later use.

4. Mix chili oil and vinegar, and adjust the amount according to your preference.

5. Add peanuts and chopped green onions, pour broth and chili oil on top and serve.

Only with a proper diet can our health be effectively protected. Spicy and sour shredded chicken rice noodles are simple to make and are a very common dish in our lives.