Avocado Bacon Pasta Recipe

The method of making avocado bacon pasta is very simple, and the ingredients needed are very common. It is a very delicious home-cooked dish. You can make mouth-watering dishes without complicated processes. The food has high nutritional value and is suitable for people of all ages. You just need to pay attention to the heat when cooking.

1. Prepare the necessary ingredients.

2. Prepare the side dishes: Wash the cherry tomatoes and cut them in half, dice the bacon, scoop out the avocado pulp and crush it with a spoon, add a little milk and stir until it becomes viscous.

3. Add appropriate amount of water to the pot and bring to a boil, then add olive oil and a little salt, then put in the pasta and cook for about 10 minutes. Remove from the pot and rinse with cold water for later use.

4. Heat a proper amount of olive oil in a pan, add the bacon and stir-fry until the oil comes out.

5. Add cherry tomatoes and stir-fry evenly.

6. Add the pasta and stir-fry until well combined.

7. Add appropriate amount of table salt.

8. Pour the avocado paste into the pot.

9. Stir-fry evenly with pasta.

10. Serve on a plate and sprinkle some crushed pepper on the surface.

11. Finished product picture.

Eating too much condiments in restaurants for a long time is not good for your health. Avocado bacon pasta is easy to make and does not require any condiments, so it is guaranteed to be healthy.