Mango Ice Cream Cone Recipe

The taste of ingredients includes all kinds of flavors, which is also the taste of life. The meaning of life lies in eating well and sleeping soundly every day. Eating is an important event in a day. How to eat healthily and nutritiously is what we pursue. The method of making mango egg roll ice cream is very easy to master.

1. Beat the eggs, no need to beat

2. Prepare raw materials

3. Add sugar and beat

4. Add olive oil and beat

5. Sift in low flour

6. Mix the batter

7. Fry until both sides are golden brown.

8. Pour the egg liquid into the omelette pan and flatten it, then press it down and turn it over to fry.

9. Pinch into a five-pointed star shape while still hot

10. Take a mango, cut it into cubes and put it into the egg roll. Take half of it and make it into mango sauce, and put the other half on a plate

11. Ice cream scoop

12. Pour in mango sauce

13. You can enjoy it now

Fancy mango egg roll ice cream brings you a different and fresh life. Making such a dish every now and then will be full of a strong sense of happiness and can also make your family very happy.