When caramel bird eggs meet glutinous rice dumplings

Nowadays people are generally under a lot of stress. In fact, in addition to sports, games, etc. that can help relieve stress appropriately, there are many foods that can also play a certain role in relieving stress. You might as well make more use of them in daily life. When caramel bird eggs meet glutinous rice dumplings, the method is very simple. Even if you don’t cook much, it is easy to learn.

1. First, boil the zongzi leaves (bamboo leaves) and salt grass ropes in boiling water for a while to sterilize them at high temperature. Then take out the leaves and soak them in cold water for a while, then brush them clean one by one... You can smell the fragrant aroma of zongzi leaves when boiling the leaves.

2. Wash the glutinous rice 2 or 3 times with clean water, and soak it in clean water for at least 1 hour.

3. Marinate the pork belly with five-spice powder and appropriate amount of salt for one hour in advance

4. Caramel bird eggs also need to be cooked two hours in advance. For the method of making caramel bird eggs, you can refer to my recipe (Caramel Bird Eggs).

5. For the other ingredients below, the mung beans need to be soaked for 2 to 3 hours in advance, and the caramel bird eggs need to be cooked in advance. Chop the other ingredients into small pieces and fry them in hot oil.

6. Add all the prepared ingredients, shacha, and appropriate amount of oil and salt to the soaked glutinous rice.

7. Then mix all the ingredients evenly.

8. It’s time to start making rice dumplings. Mom is good at making triangular rice dumplings! Each wrapped rice dumpling is delicate and beautiful!

9. Loulou has also started to learn how to make zongzi, but he can only make long ones...

10. This is the long rice dumpling made by Loulou

11. This is the triangular rice dumpling made by Loulou’s mother.

12. Then boil a pot of water and put the wrapped dumplings in to cook. It will take about 40 minutes to cook... If it's too short, it may not be cooked, and if it's too long, it may be too mushy! 40 minutes is just right!

13. It’s out of the pot, you can eat it!

It's nice to go to a restaurant outside occasionally to change the taste, but it's best not to go there too often. When caramel bird eggs meet glutinous rice dumplings, the method is simple, so it doesn't matter if you are not a good cook.