How to make four-color salad

The pressure we face every day is very great. If we don’t treat ourselves well and just eat anything, we will be very sorry for ourselves. Moreover, being careless about three meals a day can easily cause the body to suffer from diseases. The four-color salad is simple to make and it also has a certain stress-relieving effect.

1. Wash the eggs, potatoes, and carrots, and prepare the luncheon meat

2. Cook the potatoes and carrots

3. Boil the eggs, remove the yolks (because the cholesterol content of egg yolks is too high, it is not good for the elderly to eat too much) and cut into small pieces.

4. Cut luncheon meat into small pieces

5. Cut the cooked potatoes and carrots into small pieces. Serve in a large salad bowl

6. Prepare the salad dressing

7. Squeeze the salad dressing on top

8. Use chopsticks to mix evenly.

9. The delicious salad is ready!

Eating in a restaurant has its pros and cons. After weighing the pros and cons, it is better to cook at home. The four-color salad is easy to make, so you don’t have to worry if you are not a good cook.