How to make salad muffins

Each of us hopes that we and our families are healthy, and if we want to better maintain our health, diet is an important aspect that cannot be ignored. The method of making salad muffins is very simple. As long as you are willing to learn and master the cooking skills, you can make delicious and healthy food.

1. Beat 1 egg in a bowl.

2. Add melted butter. [Insulation water softening]

3. Add milk.

4. Beat the eggs, milk and butter thoroughly.

5. Sift the cake flour and baking powder together.

6. Sieve the mixed liquid and add it.

7. Stir well.

8. Heat the pan, scoop half a ladle of the sauce and drop it into the middle of the pan, swirling it around and allowing it to expand freely.

9. Fry over low heat until small holes appear on the surface and then turn over.

10. Turn over and fry for another 20 seconds. Fry the remaining pancakes in the same way. I fried three big ones and two small ones.

11. You can use appropriate amount of salad or ketchup for seasoning. It tastes better when eaten hot.

Salad muffins are a simple home-cooked dish suitable for beginners. When you are alone, making such a simple dish will not make people feel casual.