How to make purple sweet potato and taro soup

Whether you eat well or not is often directly related to your health. If we want to have a healthy body, we can't just go out to restaurants to eat on weekdays to satisfy ourselves. The method of making purple sweet potato and taro dessert is simple. As long as you spend a little time to learn, you can soon make a delicious dish at home.

1. Peel the taro and purple sweet potato.

2. Cut the taro and purple sweet potato into small pieces, and cut the sand ginger into slices

3. Put all the ingredients into the pot and add appropriate amount of water.

4. Plug in the power and press the porridge button

5. Wait for the electric pressure cooker to make a dripping sound and the air valve to fall down. Open the lid, put in brown sugar, cover it, and simmer for a while!

6. Finally, stir evenly and serve.

Eating out frequently not only puts a burden on the stomach and intestines, but can also cause other diseases. Purple sweet potato and taro soup is easy to make and can help regulate the body.