How to make milk cantaloupe matcha pudding

In the eyes of some people who can’t cook, cooking at home is a difficult and troublesome thing, but in fact there are many dishes that are very simple and can be easily mastered as long as you learn. It is not as difficult as imagined. The method of making milk, cantaloupe and matcha pudding is particularly simple and anyone who is determined can learn it.

1. Prepare materials

2. Remove the pulp from the cantaloupe

3. Heat the milk, matcha powder and gelatin powder in a small pot, stir and turn off the heat. Pour into the melon cup after cooling.

4. Seal with plastic wrap and refrigerate for 4 hours, then serve.

If you want to enjoy life, you can't ignore diet. The method of milk, cantaloupe and matcha pudding is very simple. It is a good choice for those who want to be lazy and healthy.