How to make a big pizza

The nutritional value of the Big Pizza is very high. As winter comes quietly, preparing such a dish on the winter dinner table is very appetizing and can stimulate your appetite. The Big Pizza is also a good healthy and whitening dish that can promote fat metabolism. It has become a favorite dish for female friends. Friends who like spicy food can add more chili for seasoning.

1. Prepare materials

2. You can mix vegetables and meat according to your preference (try not to use those with too much water). I used green pepper, red pepper, cucumber (because my daughter likes them, but those with too much water should be discarded), carrots, oyster mushroom, chicken leg mushroom, bacon, ham and spicy sausage!

3. Cut bacon, green pepper, red pepper, carrot and cucumber into shreds, and stir-fry with oil and salt; cut carrots into thin slices for chicken leg mushrooms, and stir-fry with oil and salt; cut ham into long sections and slice spicy sausage for later use. These two do not need to be fried!

4. Use a bread machine to ferment the dough. After exhausting the air, wrap it with plastic wrap and let it rise for 20 minutes.

5. Roll the dough into a thin layer. Because you want to make lace, the edge can be thinner. Wrap the cut ham sausage into the edge, as shown in the picture.

6. Move to the baking tray

7. Cut it with clean scissors and twist it 90 degrees, as shown in the picture.

8. I was in a hurry when making lace for the first time. If you find that you can’t spread it out because of the ham, you can use scissors to cut off the dough without the ham, so that there will be space.

9. Finished, pierce the holes~

10. Apply pizza sauce

11. Add a layer of cheese~

12. Add sliced carrots, chicken leg mushrooms and spicy sausages.

13. Sprinkle another layer of cheese.

14. Add a layer of shredded vegetables and bacon, sprinkle with lots of cheese, done.

15. Preheat the oven to 180℃ and bake for about 20 minutes.

16. Out of the oven

17. Eight-inch round plate, shaped, handmade dough is very soft and can be shaped at will.

18. Add the ingredients

19. Enter the furnace

20. It’s out! This one obviously doesn't have enough cheese. There's nothing I can do. There's not enough cheese.