How to make Angel Cake

A healthy body is a necessary condition for us to enjoy life. Being sick will definitely affect our mood. A reasonable diet can help maintain health better. We should not ignore it. The method of making Angel Cake is easy, and the ingredients used in this dish are rich in nutrients.

1. Whip the cream until it forms peaks.

2. Divide the cake into three pieces. Apply a layer of butter

3. Add a layer of fruit. A layer of embryo, a layer of cream and fruit

4. Smooth out the top as flat as possible

5. Use a serrated scraper to scrape out the lines on the side

6. Squeeze chocolate sauce 4 cm from the top until it reaches the edge. Let it fall naturally. You can add a little more chocolate sauce and let it flow down slowly. Sprinkle silver beads on the edge.

7. Fruits are ready

8. Use a serrated flower nozzle to squeeze flowers on the chocolate sauce. One is right side up and the other is wrong side up. First, slice the yellow peaches. Press one on top of the other and place them in a circle. Do the same with the kiwi fruit.

9. Place yellow peaches and cherry tomatoes in the middle. Cut the yellow peaches into 1/6 pieces and sprinkle with litchi paste.

10. Posing

Only by eating well can we live happier. The method of making Angel Food Cake is simple and it can greatly satisfy our tongue.