How to make steamed ham rolls

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you the method of making steamed buns with ham.

1.1 Rising dough

2.2 Cut the ham into small pieces and chop the green onion

3.12 Use a rolling pin to roll the dough into a large pancake

4.21 Sprinkle appropriate amount of salt and brush evenly with a layer of oil

5. Spread the diced ham and chopped green onion all over the dough

6. Roll up from one end

7. Pinch it into small pieces

8. Roll into a flower roll

9. Boil water in a pot over high heat. Put curtains and drawers, put flower rolls on them, and separate them.

10. Cover the pot with a wet cloth. Steam over high heat for 5 minutes, then switch to medium heat for 15 minutes

11. It’s time to boil the water

Seeing this, don’t be scared by the method of making steamed buns with ham described above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.