Cow pattern cake roll. How to

Cooking is not difficult if you are determined. Many office workers are busy with work every day and have no time to cook, and their cooking skills are declining. Cow pattern cake roll. The method is extremely simple. You can easily make it when you get home from get off work. Paired with fragrant white rice, it is truly one of the most delicious foods in the world.

1. Prepare all ingredients for the cow pattern cake roll.

2. Separate the egg yolk and egg white and place them in a water-free and oil-free bowl.

3. Add sugar to the egg yolks and beat manually with an egg whisk.

4. Add oil and milk and beat with a manual egg beater.

5. Add the sifted flour and stir evenly with an elephant-skin spatula.

6. Beat the egg whites, lemon juice and tartar powder with an electric whisk.

7. Beat the bubbles at low speed first and add half the sugar.

8. Beat for a while and continue beating at high speed until there are lines and sharp corners.

9. Add a little half of the egg white to the egg yolk paste and mix.

10. Add the remaining egg whites and continue to mix well.

11. Take some egg white paste, add a small amount of cocoa powder, mix well and put it into the piping bag.

12. Squeeze into a baking tray and bake in the oven at 170 degrees for one minute.

13. Smooth the remaining dough onto the cow pattern and bake in the oven at 170 degrees for 15 minutes.

14. Take out of the oven and put it on tin foil to dry.

15. Spread homemade applesauce and roll up from one side.

16. Roll it up and put it in the refrigerator for 1 hour.

17. Cut into four pieces.

I believe that food with good color, aroma and taste is everyone’s favorite. Cow pattern cake roll. It will definitely make you scream with excitement. I believe many people have eaten it. Go to the market to buy fresh ingredients and learn to make it once, because it is not difficult at all.