How to make Hakon bread (nuts, yellow heart, sweet potato soft European)

Office workers are usually too busy to take care of themselves, so they may choose to eat out, which can easily have adverse effects on their health over time. In fact, many dishes are very simple, such as the recipe of Haakon Bread (nuts, yellow-heart sweet potato soft bread), which is very suitable for making at home after get off work.

1. Yellow sweet potato puree, glutinous rice flour, and tapioca flour.

2. Oats and milk.

3. Knead into a dough and add oatmeal.

4. Repeat the Thousand Layer Method 3 times. Place ice cream and custard on the dough and fold it in an eight-shaped pattern.

5. Wrap with sunflower seeds.

6. Place on the grill, lower layer of the oven. 190 degrees for 20 minutes.

7. Move to the upper layer during the last 10 minutes.

8. Out of the oven.

9. Cut open.

Isn’t it easy to make Haakon Bread (nutty yellow-heart sweet potato soft bread)? When preparing dishes, pay attention to the seasoning and add the right amount of soy sauce to avoid overly strong flavor.