How to make small cakes (for 2 batches)

How to make small cakes (for 2 batches)

Vegetarian dishes can also be made to taste great, because the small cakes (for 2 batches) are a very anticipated recipe. Garlic is an indispensable seasoning. Salt, olive oil, and aged vinegar should be added during the production process according to personal taste. This vegetarian dish is more suitable for eating in summer, which helps to stimulate the appetite.

1. Prepare a clean bowl and two eggs.

2. Add sugar and mix well.

3. Add oil and powder and mix well.

4. Add raisins. This is the mixed batter.

5. Put the batter into a piping bag.

6. Preheat the machine.

7. Squeeze in the batter and cover with lid.

8. It takes two minutes to come out of the oven. The whole house is filled with the scent of cake, isn’t it quick?

9. Serve.

10. Enjoy.

People with poor stomachs must pay attention to their daily diet and avoid eating out often. The small cakes (for 2 batches) are simple to make and very convenient to make by yourself.

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