How to make cranberry cookies (this recipe can make 4 pounds of cookies at a time)

Arranging your daily diet is actually a very important part of life, which we should not ignore. It is okay to eat out occasionally, but it is best not to do it too frequently. Cooking by yourself is the best. The method of making cranberry cookies (this recipe can make 4 pounds of cookies at a time) is very simple. Those who want to cook by themselves may wish to learn it.

1. Soften the butter and set aside. Weigh other ingredients and set aside.

2. Mix butter and powdered sugar evenly

3. Chop the cranberries

4. Pour the chopped cranberries into the butter and mix well.

5. Pour in the sifted flour.

6. Stir well

7. Good mixing effect

8. Put it into a fresh-keeping bag, put it in the mold, and put it in the refrigerator to freeze

9. Freeze for more than an hour, take out and slice, and bake in the oven at 150 degrees, upper and lower fire, for 20 minutes (you can adjust the temperature according to your own oven)

The whole point of eating out is to save time, but in fact, cranberry cookies (this recipe can make 4 pounds of cookies at a time) are very simple to make, and it takes very little time, so there is no need to worry at all.