Cranberry Cookies Recipe

The working class cannot enjoy delicious meals every day. They are born foodies, but cannot taste delicious food and feel the powerlessness brought by reality. The ingredients required for this dish, cranberry cookies, are simple and easy to make. They are absolutely affordable and delicious, allowing you to enjoy the delicious taste of a feast at home.

1. Prepare all the ingredients and cut the butter into small pieces and soften it in advance.

2. After the butter is softened, add powdered sugar and beat until smooth. Add egg liquid (add the egg liquid in 2 times and beat with a whisk)

3. Cut the cranberries into small pieces and pour them into the butter and egg mixture together with the milk powder and mix well.

4. Stir well

5. The low flour must be sifted and added to the butter and egg mixture three times. Stir quickly and evenly. When there is no dry powder, add another third

6. Add low flour and mix well the batter

7. Put the batter into the prepared piping bag

8. On a baking tray lined with tin foil, squeeze out a pattern that’s almost similar to the cookie dough. Be sure to leave some space!

9. Newbies come in different sizes, haha

10. Preheat the oven for 10 minutes in advance, bake at 175 degrees for 20 minutes. In the last 8 minutes, pay attention to the surface of the biscuits until they turn slightly yellow before taking them out of the oven to avoid overcooking (the temperature depends on your own oven)

11. When it is completely cool, serve

12. This is also very cute!

13. Here’s another one, crispy and crunchy, with the sour and sweet taste of cranberry! Excellent

14. Tea and cookies go perfectly together!

Many home cooking dishes are actually not difficult to make. As long as you learn more, everyone can master them well. The method of making cranberry cookies is easy and not difficult to learn.