How to make cowpea soy sauce fried rice

Friends who like to eat cold dishes will not miss cowpea soy sauce fried rice. Hurry up and learn how to make it. You must be careful when preparing the ingredients and clean up the sand. The amount of seasoning added must be appropriate. You can add chili according to your taste, which will make you feel happy and satisfied.

1. Overnight white rice, cowpea, onion and carrot.

2. Dice the cowpeas, onions and carrots.

3. Heat oil in a pan and sauté onions.

4. Add the cowpeas and stir-fry until they are cooked.

5. Add carrot pieces

6. Turn to low heat and pour in white rice. Turn to high heat and fry until the rice grains are distinct.

7. Add a teaspoon of chili sauce, an appropriate amount of soy sauce, and an appropriate amount of white pepper powder, stir evenly and serve.

8. Pour the fried rice into a small bowl and press it flat with a spoon.

9. Turn it upside down on a plate.

10. Serve

11. Enjoy

This dish is edible for most people, including the elderly, children, and women. However, those who suffer from gastrointestinal discomfort should eat less. Although delicious food is tasty, don't be greedy.