How to make banana pancakes without additives

How to make banana pancakes without additives

Only by eating healthily can we truly have a healthy body and not always be sick, especially the gastrointestinal health can be effectively guaranteed. The method of making additive-free banana cakes with zero experience is relatively simple. Eating it regularly can effectively promote health. It is a very good healthy dish.

1. These are the main materials, yes, that’s it. It's best if the bananas are fully ripe, but as long as they're not rotten inside, there's no problem.

2. Peel the banana and put it in a bowl.

3. You can crush it directly with a spoon.

4. Crush them all.

5. Pour in flour, depending on the number of bananas.

6. Then add the eggs.

7. Just use a spoon to stir it directly. Do not add water, just stir in one direction.

8. Don’t be anxious. Maybe you will start to think that you can mix it evenly in this way. Yes, you can. Just keep mixing it.

9. Finally, stir until it looks like this. No water was added, and all it took was patience. In fact, the whole process only took two minutes.

10. Take a look at the batter from the side and it will look like this.

11. Heat the electric baking pan or frying pan and apply a thin layer of oil to prevent sticking. If it is a non-stick pan, then congratulations, you can save the oil. Pour the batter into a round shape on the warm pan, any shape is fine it's not important. The fragrance comes out at this time.

12. Keep the whole process on medium-low heat and watch the batter change. It will slowly change color from the edges and cook slowly. Test it gently with a spatula. If it moves, it is basically cooked. Turn it over. Fry both sides.

13. I made this banana pancake twice today. This is the second time. I have become very skilled and can make several pancakes at the same time.

14. After the dough is fried, scoop it out. There are big and small ones, which is also good. They will look more beautiful when they are put on the plate later.

15. Serve. Put the big ones at the bottom and stack them up one by one.

16. I poured yogurt on it.

17. Look how beautiful it is.

18. Cut and eat.

19. It smells great and gives me great satisfaction.

The additive-free banana pancakes, which can be made with zero experience, are simple to learn and have rich flavors. They are both a product of the fast-paced life and a source of pleasure for people to enjoy in life.

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