How to make mushroom curry fried rice

Many working people don’t like to cook for themselves, firstly because they don’t have the time, and secondly because they are too lazy to cook. Mushroom curry fried rice is a simple and easy dish to learn. It is a must-have for office workers. It is a nutritious and delicious dish. If you are tired of eating in restaurants, you might as well cook it yourself and enjoy the delicious food.

1. Cut cucumber and carrot into small cubes for later use

2. Remove the roots of the mushrooms, wash them, and fry them in water.

3. Take out the mushrooms and set aside.

4. Pour oil into the pan, heat it, add 1 piece of curry, and stir slowly with a spatula.

5. Stir with a spatula until the curry cubes melt

6. Add diced carrots and stir fry

7. Add the blanched mushrooms and stir-fry

8. Add diced cucumber and stir fry

9. Overnight rice

10. Add the rice and stir-fry until the rice is loose and there are no lumps.

11. Stir-fry the rice

12. After it is cooked, pour it into a small bowl and press it down.

13. Turn the small bowl upside down on the plate, lift up the small bowl and arrange it into shape.

Working long hours has become an excuse for many people to eat out. In fact, the method of making mushroom curry fried rice is very simple, and we should no longer make excuses for ourselves.