How to make electric baking pan pie

Office workers are usually too busy with work to take care of themselves, so they may choose to eat out, which can easily have adverse effects on their health over time. In fact, many dishes are very simple, such as the method of making electric baking pan pie, which is very suitable for making at home after get off work.

1. Soak the baking powder in warm water and mix well.

2. Pour it into the dough little by little and stir with chopsticks until it becomes cotton-like.

3. Knead the dough and place it in a warm place to ferment for an hour.

4. Beat the eggs in a bowl.

5. Pour some oil into the pan, put the eggs in, and stir them with chopsticks. Keep the heat low throughout the process until the eggs are solidified.

6. Add some dried shrimps, dark soy sauce, chicken essence, sesame oil, and some oil, stir well, let cool and set aside.

7. Wash and chop the chives, put them into the pot and stir well.

8. This is the mixed stuffing.

9. When the dough has fermented to twice its size, if you use your hand to push the edge and there are obvious holes, it means it is fermented well.

10. Knead the dough for a while to release the air, then roll it into long strips and cut it into dough pieces of uniform size.

11. Roll the dough into a thick middle and thin edges.

12. Put the filling on the dough.

13. Wrap it up like a dumpling.

14. Because my technique is not very good, there will be a lump of dough after wrapping, and the dough will be very thick when it is baked into pie, so I pulled off that lump of dough.

15. Place the seam facing downwards and press it flat with your hands.

16. Put some oil in the electric baking pan, put the pie in, brush a layer of oil on the surface of the pie, cover the electric baking pan with a lid and bake for two or three minutes, turning it over once, and it will be done after another minute.

17. Finished product picture.

Have you learned how to make electric baking pan pie? When you are alone at home during the holidays, don't eat takeout. Take some time to cook and take good care of your stomach.