Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to make homemade fried tofu with chopped green onions. 1. Cut the green onion into chopped green onion (the amount of chopped green onion should be larger) 2.1 Heat the pan with cold oil, add the tofu and fry over medium heat until both sides are golden brown (do not flip the tofu randomly when frying, shake the pan while frying) 3.2 Cut the tofu into dices 4. Add chopped green onion and salt and fry until fragrant After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious home-cooked fried tofu with chopped green onions for your family to enjoy! |
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