How to make sandwiches in summer

No one can resist the temptation of delicious food. Sandwiches in summer are a dish that makes people drool. Unlike heavy-flavored dishes, the ingredients for this dish are very simple to prepare, but when it is cooked, it is delicious and fragrant, and it is a fine dish suitable for home use.

1. Add an egg, a spoonful of cold water and a little oyster sauce and mix well!

2. Fry the egg skins in a little oil in the pan until both sides are golden brown and set aside!

3. Fry a little bit of toast and it will be as crispy as when it comes out of the oven. Top it with egg skin, dry cheese and then a piece of toast!

4. If you feel it’s a bit of a waste to discard the cut edges of the sandwich, you can put a little bit of it in a pan and fry it for a while until it becomes crispy and fragrant!

Going out to eat for convenience is not a long-term solution. It is necessary to learn some simple recipes. The summer sandwich recipe is simple and worth a try.