Boiled eggplant noodles. How to

Many office workers choose to eat out for three meals a day. After all, they are tired from work and it is not easy to cook for themselves. In fact, eggplant noodles. The method of making this dish is very simple, and it is rich in nutrition. Office workers can eat delicious food and live a healthier life as long as they overcome a little difficulty.

1. Peel and dice the round eggplant, discard the marinade water, put a little oil in the pan, heat the oil, sauté the chopped green onion, then add the diced eggplant.

2. Add the blanched peas, soy sauce and salt and continue to stir-fry for about a minute.

3. Add appropriate amount of hot water and simmer for a few minutes. Turn off the heat when the soup becomes less.

4. Place the minced garlic and shredded green onion on top. In another pan, add a little sesame oil and Sichuan peppercorns and fry until fragrant. Then place on the shredded green onion and minced garlic.

5. Knead the dough in advance, roll it thin with a rolling pin, sprinkle a little flour and fold it in two.

6. Cut the noodles by hand.

7. Shake off and you can cook the noodles.

8. Add your favorite noodles.

9. Enjoy the delicious food.

In fact, eating out for a long time is not good for human health, even if it is eggplant noodles. The method of cooking is different, but those who have eaten it will never forget it.