Seafood Pizza (4 people) 12 inches

We don’t have to eat all kinds of delicacies to get the nutrients our body needs. There are some ingredients that can be used to make delicious and nutritious dishes. For example, the 12-inch seafood pizza (for 4 people) is not difficult to make and is in line with the taste of the general public. It is a very good choice.

1. Put the ingredients in a bowl, dissolve the yeast in warm water and knead the dough. It will take about an hour to ferment. Let's prepare other ingredients.

2. Make pizza sauce. Cut green, red, yellow pepper and onion into small cubes about 30g each. Prepare butter and roasted wing powder.

3. Heat the pan and add butter. When the oil temperature is about 70°, add the chopped onions and bell peppers and fry until fragrant. Add the roasted wing powder and half a bowl of water and boil until it becomes a paste. Remove from the pan and set aside.

4. Cut the remaining onions and bell peppers into strips (25g each). I added a few straw mushrooms. Cut the squid into rings and boil them in boiling water for a few times before draining. Boil the shrimps briefly and peel them. Slice the hot dogs. You can add a few corn kernels if you don't have any.

5. Let the fermented dough exhaust and let it sit for 10 minutes before rolling it into a large pizza. You can roll it according to the size of your pizza pan. Put it in the pizza pan and poke holes evenly with a fork to prevent it from bulging when baking.

6. Use a brush to evenly apply the prepared pizza sauce on the dough.

7. Spread a layer of cheese

8. Place seafood and hot dogs on the plate and finally vegetables.

9. Put all the ingredients on top and add a layer of cheese. Preheat the oven to 200° and bake for 20 minutes on the middle layer.

The 12-inch seafood pizza (for 4 people) is easy to make. Cooking at home will save you money and it is also nutritious and healthy. Learn it now!