How to make fermented glutinous rice and white fungus soup

Whether we eat well or not affects our health and mood to a great extent. If we want to have a good body and a good mood, we'd better put more effort into our diet. The recipe of fermented glutinous rice and white fungus soup is not difficult. It allows us to have a good body while enjoying delicious food.

1. Serve the finished drink in a bowl and drink it first.

2. Prepare the ingredients

3. Soak the Tremella in water, wash it, scald it with boiling water, and cool it with cold water.

4. Then put the pot in cold water, add rock sugar and cook over high heat for 15 minutes, then turn to low heat for 1 hour

5. Then pour in fermented glutinous rice wine on medium heat.

6. Boil over medium heat for 2 minutes

7. Add dried cherry tomatoes and cook for 1 minute

8. Serve on a plate

Eating out for a long time can not only affect your health, but also affect family harmony. The preparation of fermented glutinous rice and white fungus soup is very easy, so you might as well make it more often.