How to make honey sauce black pepper minced meat with firm tofu

Many working people don't like to cook for themselves, firstly because they don't have time, and secondly because they are too lazy to cook. The dish of honey-glazed black pepper minced pork with old tofu is simple and easy to learn. It is a must-have for office workers. It is a nutritious and delicious dish. If you are tired of eating in restaurants, you might as well cook it yourself and enjoy the delicious food.

1. Heat oil in a pan, sprinkle a little salt, put the diced tofu in at a time and fry until both sides are golden brown.

2. Put it into a plate with a certain depth

3. Add salt, sugar, honey, dark soy sauce, light soy sauce, chili powder, black pepper powder, oyster sauce to the minced meat and beat in a clockwise direction.

4. This is the minced meat left over from making meat jerky today, about 100g

5. Heat oil in a pan and stir-fry the minced meat.

6. Add water starch, add soy sauce and chicken essence to season after the juice boils

7. Pour the minced meat sauce onto the fried tofu

8. Sprinkle with chopped green onions

9. Another posed photo

It can be said that diet has a great impact on health and should not be treated carelessly. The method of cooking honey and black pepper minced pork with old tofu is very simple and suitable for most people's taste.