French milk bretard recipe

Everyone knows that diet is particularly important for health. If you want to be healthy, you should pay more attention to your diet on a daily basis. It is best to cook at home. In fact, many home-cooked dishes are not only delicious but also easy to make. For example, the method of making French milk brietta is not difficult. You just need to put in a little effort and spend some time.

1. Weigh and prepare the whipped cream, milk, and sugar, take the eggs out of the refrigerator in advance, and prepare the rum.

2. Take the Indian sweet pancake crust out of the refrigerator in advance and thaw it at room temperature

3. Crack an egg into a bowl and add 1-2 drops of rum. Add sugar and beat with an egg whisk until the sugar melts.

4. Then pour in the milk and mix well

5. Pour in the whipped cream and continue beating.

6. The sieved tower water is more delicate.

7. Remove the pancake skin and leave three pieces of plastic wrap for later use

8. Use a six-inch pizza baking pan, put two of them on the bottom, and leave one piece cut into 2 cm wide strips with a knife, place it around the edge of the pizza pan, and poke several small holes with a fork to prevent air from bulging in the middle during baking.

9. Pour 80% of the cream bretata water into the pot

10. Put it into the preheated 170 degree oven and bake it in the middle layer for 20-25 minutes.

11. Let the oven cool down to room temperature

12. Finish with icing sugar and cocoa powder to decorate it beautifully.

The method of making French milk brie is simple. Whether you cook often or not, this dish can be made very well, as long as you don’t add too much salt.