Pumpkin Omelette Pancake Recipe

Cooking is a very happy thing. You can enjoy the delicious food you make yourself. Pumpkin omelet is a simple home-cooked dish that does not require high cooking skills. When making this dish, you only need to prepare simple seasonings. When it comes out of the pot, you will smell a strong aroma of the vegetable, which will make you salivate.

1. Wash half of the pumpkin.

2. Cut the pumpkin into thin strips.

3. Add appropriate amount of salt, a small amount of MSG, a small spoonful of dumpling seasoning (or thirteen spices) and an egg to the flour.

4. Add appropriate amount of water and stir.

5. Add pumpkin shreds and chili powder again and mix well.

6. Stir the batter evenly.

7. Brush a small amount of salad oil on the flat non-stick pan.

8. Add two small spoons of batter and spread it evenly. (It is best to put the batter in a cold pan so that it can be spread more evenly)

9. Heat over medium-low heat until the batter changes color and bulges, then turn it over.

10. Flip the pancake over and fry it for a while until it is done.

11. Fry a pancake.

12. Fry 2 pancakes.

13. Roll up the pumpkin pancake and take a photo.

Only by eating well can we live a happier life. Pumpkin omelet is easy to make and it can greatly satisfy our tongue.