How to make carrot corn pancakes

After working hard every day, when you return home, you still have to worry about how to prepare a meal. At this time, making a dish that is easy to make and delicious is what office workers look forward to. For the carrot tortilla dish, you only need a wok and a bowl of soup, which is both filling and healthy.

1. Put all the ingredients into a slightly larger bowl and mix them evenly. It should not be too dry or too wet. If it is too dry, add a little pure water. It is best to make it as shown in the picture below.

2. Pull open the plastic wrap and spread it on the chopping board. Take a fist-sized piece of the dough and put it on the chopping board covered with plastic wrap. Add another piece of plastic wrap and use a rolling pin to roll it into an even dough. Then use the mouth of a cup as a mold to cut it into circles one by one.

3. Heat the pan with oil, preferably rapeseed oil. When the oil temperature rises, put the pancake into the pan and fry until both sides are golden brown.

Carrot tortilla is a simple dish that won’t take up too much of people’s time. You can make a dish in your spare time and enjoy the delicious taste. That’s life.